Pre-Ordering Nymble

When will it launch and what are the timelines?
Shipping of the final version of the product will start in April 2024. We will begin deliveries (~100 units per month) in November 2024. Based on your reser...
Thu, 19 Oct, 2023 at 1:04 AM
What perks/benefits does the Pre-Ordering offer?
By pre-ordering now, you would be paying a special discounted price of $1095 instead of the usual $1500. In addition, you would be getting a special per...
Thu, 19 Oct, 2023 at 1:07 AM
What is included in the final purchase?
The $1095 cost covers access to the device, all of your chosen recipes based on your preferred cuisines, and a starter pack of spice consumables based on yo...
Thu, 19 Oct, 2023 at 1:16 AM
What is the guarantee that you will deliver?
Once you pay the reservation amount, we will be bound by the Reservation Agreement to fulfill the product for you! You will receive a receipt on the email I...
Fri, 24 Jun, 2022 at 4:54 AM
What aspects of the recipe will I be able to tweak?
You will be able to customize all aspects of a recipe, from seasoning, spices, done-ness, and thickness or saucy-ness of gravy, to swapping ingredients and ...
Sat, 24 Sep, 2022 at 7:02 PM
Could this robot take over my kitchen?
That's the plan! We believe that everyone should be able to eat fresh, healthy, homemade food every day. Unfortunately, too often, that becomes a challe...
Sat, 24 Sep, 2022 at 7:10 PM
Is the device returnable?
You will have up to 30 days from your delivery date to try the Nymble robot at home. If you wish to return the device, you must return it in like-new condit...
Fri, 24 Jun, 2022 at 4:48 AM
How is it different from other devices?
Nymble is an intelligent chef that resides in your kitchen and cooks food intelligently for you customised to your tastes and preferences. All you need to d...
Thu, 6 Apr, 2023 at 10:19 PM
What types of recipes can Nymble cook?
Nymble can cook over 500+ recipes - from pastas to rice bowls to curries and so much more. You can find the list of recipes here.
Thu, 19 Oct, 2023 at 1:21 AM